Cottage Cheese Salad

Ingredients:

• 1 (3 oz.) pkg. lemon gelatin
• 1 (3 oz.) pkg. lime gelatin
• 1 (20 oz.) can crushed pineapple, undrained
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• 1 (16 oz.) carton cottage cheese
• 1 can sweetened condensed milk
• 1 cup salad dressing
• 1 Tbsp. horseradish
• 1/2 cup chopped nuts
• 2 cups mini marshmallows

Directions:

Dissolve lemon and lime gelatin in 2 cups boiling water. Stir in pineapple and let cool until partially set. Combine cottage cheese, condensed milk, salad dressing, horseradish, and nuts. Add to gelatin mixture. Blend well. Sprinkle marshmallows over top and refrigerate until set.

By Robin from Washington, IA