Vibrant Veggie Stir-Fry

Ingredients

• 1 Tbsp. vegetable oil
• 1 tsp. sesame oil
• 4 cup broccoli pieces
• 3/4 cup sliced baby carrots
• 1 medium zucchini or yellow squash, sliced
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• salt and pepper, to taste

Directions

In wok or deep-sided 12 inch skillet, heat oil over medium high heat. Add broccoli, carrots and zucchini or squash; stir-fry 2 minutes. Cover; cook 3-5 minutes or until crisp-tender. Season with salt and pepper. Serve immediately.

By Robin from Washington, IA