Quick Chili Franks

Ingredients

• 1 lb. lean ground beef
• 1 med. onion, chopped
• salt & pepper, to taste
• 1 can kidney beans (15oz.)
• 1-2 t. chili powder
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• 1/2 lb. franks, browned
• 1 can tomato sauce (8oz.)

Directions

Brown ground beef with onion in skillet, stirring until crumbly. Stir in remaining ingredients. Cook until heated through.

By Robin from Washington, IA