Baked Sweet Potatoes

Ingredients

• 2 lb. sweet potatoes
• 1/2 cup brown sugar
• 1/4 cup butter, melted
• 1/4 cup light cream or milk
• 1/2 tsp. salt

Directions

Cut potatoes in chunks. Place potatoes in casserole dish. Combine sugar, butter and salt. Pour over potatoes. Pour milk over and add a little bit of crumbled brown sugar over top. Cover and bake in 350 degrees F oven for 30 minutes. Remove cover and bake for an additional 20 minutes.

By Robin from Washington, IA