Honey Lemon Sauce

Ingredients

• 1/2 cup honey
• 1/3 cup lemon juice
• 1-2 cloves garlic, minced
• 1 Tbsp. chopped fresh parsley or rosemary, OR 1 tsp. of either herb dried
• 1/2 tsp. grated lemon peel
• Dash cayenne pepper

Directions

Combine all ingredients in a small saucepan; mix well. Heat until mixture begins to simmer; DO NOT boil. Remove from heat. Serve over broiled fish. Serves: 4

By Terri