Cobbler Pie

Ingredients

Crust:

• 1 cup sugar
• 2 Tbsp. butter
• pinch of salt
• 3/4 cup milk
• 1 cup flour
• 2 tsp. baking powder

Filling

• 2 cups any kind of fruit (peaches, cherries, blackberries, etc.)
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• 1 cup sugar
• 1 cup fruit juice or warm water

Directions

Cream butter, sugar and salt then add rest of crust ingredients. Put in a 13 inch glass pan. Cover with remaining ingredients. The crust rises to the top. Bake in 350 degree F oven until the crust is golden brown.

By Robin from Washington, IA