Strawberry Freezer Jam

Strawberries are coming into season and they are at a very affordable price. Here is a great recipe I love for strawberries. Freezer jam is so easy and you don't even have to cook it!

Ingredients

• 1 quart strawberries
• 4 cups sugar
• 1 pouch fruit pectin (like Certo or Sure-Jell)
• 2 Tbsp. lemon juice

Directions

Stem and crush strawberries thoroughly. Place 2 cups fruit in large bowl and stir in sugar. Let stand 10 min., stirring occasionally.

Stir together pectin and lemon juice. Add to strawberry mixture; stir until sugar is dissolved.

Place in containers leaving 1/2 inch headspace; cover. Let stand at room temp for 24 hours.

Can be frozen for up to 1 year.

Makes about 4 1-cup containers

By Bobbie G from Rockwall, TX