social

Roma Chicken


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 1 Tbsp. olive oil
  • 1 Tbsp. butter or margarine
  • 4 boneless, skinless chicken breast halves
  • 1 onion, sliced
  • 2 garlic cloves, pressed
  • Advertisement

  • 1 can Italian stewed tomatoes
  • 1 cup chicken broth
  • 1/2 cup sliced green olives
  • 1/4 cup capers (opt.)
  • hot cooked rice (opt.)

Directions

In large skillet, heat oil and butter over medium high heat. Add chicken; cook, turning once, until browned on both sides. Remove chicken from skillet; set aside. Add onion and garlic to skillet; cook and stir until softened, but not browned. Return chicken to skillet. Add tomatoes, broth, olives and capers, if desired. Cover; reduce heat and simmer 20-25 minutes or until chicken is no longer pink in center. Serve with rice, if desired.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
Categories
Food and Recipes Recipes PoultryApril 10, 2007
Pages
More
🌻
Gardening
📓
Back to School Ideas!
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-07-22 12:15:37 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf41568558.tip.html