Why is my mini steam iron not working, after reaching 20 pounds of pressure? How do I rectify this problem?
By VIJAYARAGHAVAN from Mumbai, India
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I would try pouring some plain white vinegar into the iron and heating it up....maybe not to the full 20 lbs pressure but at least til the vinegar is warm, turn off the iron and let it set at least a few hours or even overnight. {leave it to soak in the "down" position as if you were ironing} Let it sit inside a large bowl with a towel under it so the ironing surface doesn't get scratched.
Turn on the iron and once it heats up unplug and pour out the vinegar, {use distilled water only in your steamer and irons,} fill with distilled water, heat up and dump out once it warms up; add more distilled water and let it build to full pressure and see if it steams.
If this doesn't work, repeat the vinegar process and let it heat til the full pressure builds and then unplug and dump out again.
Keep the steamer near the sink or someplace it will not harm anything else in case the pressure & vinegar "pop" out the mineral deposits that have formed in the steam vents.
Continue to do this process until you don't get any hard mineral deposits in the water/vinegar you dump out. {you can dump it into a strainer lined with a coffee filter or paper towel to see if any deposits are coming loose} In the future, be positive to use only distilled water and you won't have a problem again for many years.
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