Sausage Chicken

The sausage flavors the chicken, the peppers compliment the sausage, and the dish cooks very easily in crock pot! I also like to do Dutch oven cooking while camping and this recipe would work very easy in that pot as well.

Ingredients:

• 1 lb. chicken (I use either boneless thighs or breasts)
• 1 lb. Italian sausage (I leave them whole)
• 1 green pepper (cut into 1 inch squares)
• 1 red pepper (cut into 1 inch squares)
• 2 onions (cut into 1 inch cubes)
• entire head of garlic (I leave the cloves whole)

Directions:

This is the easy part, put everything into cooker, I lay the sausage on bottom and then chicken. Put the vegetables on top and let simmer for a few hours. When finished, I serve with noodles and maybe zucchini sauteed with onion.

Delicious.

By charlene hutchins from Lakewood, CA