Mixed Vegetable Raita

Raita is a yogurt based Indian dish.

Ingredients

• 1 1/4 cups natural yogurt
• 1/2 cucumber, chopped
• 1 small onion, chopped
• 2 tomatoes chopped
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• 2 stalks celery, chopped
• 1 small apple, cored and chopped
• 2 boiled potatoes, peeled and chopped
• 1/4 tsp salt
• 1/4 tsp. freshly ground black pepper
• 1 sprig fresh green coriander, chopped

Method:

Beat the yogurt in a bowl. Add all the remaining ingredients, seasoning well with salt and pepper. Chill before serving. About 1 hour.

By Raymonde from North Bay, Ontario