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Devil's Delight Deviled Eggs

Ingredients

  • 6 large egg, whole and hard-boiled
  • 3 tablespoon mayonnaise
  • 2 1/4 oz deviled ham spread,
  • 3 tablespoon onions, spring or scallions (green onions), raw and finely chopped (optional)
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  • 1/4 cup cheese, cheddar, grated/shredded
  • 1 dash paprika, for garnish

Directions

Slice eggs in half lengthwise and remove yolks. Mash yolks, add mayonnaise; mix well. Stir in ham (and onion if you like). Place yolk stuffing into egg white halves. Sprinkle with cheese and paprika.

By JohnLuse from Columbus, GA

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Food and Recipes Recipes EggsMay 28, 2009
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