Plum Cobbler

This is an easy recipe and will get everyone wanting the recipe once they taste it! It's super!

Ingredients:

• 12 plums, pitted and halved
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• 1 cup sugar
• 1/2 cup water
• 2 Tbsp. tapioca
• 1/2 tsp. ground cinnamon
• 2 1/4 cups all-purpose baking mix
• 3 Tbsp. sugar
• 2/3 cup milk
• 3 Tbsp. margarine, melted

Directions:

Preheat oven to 350 degrees F (175 degrees C). In a 2 quart baking dish stir together plums, 1 cup sugar, water, tapioca, and cinnamon. Bake for 25 minutes. (Or 15 minutes in microwave.)

Raise oven temperature and preheat to 450 degrees F (230 degrees C).

In a medium bowl stir together baking mix, 3 tablespoons sugar, milk, and melted margarine to form a shortcake dough. Drop dough by spoonfuls onto baked plum mixture. Bake in oven 10 minutes until golden brown. Let cool slightly before serving.

Nutrition Information Per Serving: Calories: 468; Total Fat: 13g; Cholesterol: 2mg; Sodium: 641mg; Total Carbs: 86.1g; Dietary Fiber: 2.8g; Protein: 5.1g.

Source: http://besthomemadedesserts.blogspot.com/

By Jim from Kansas City, KS