This is a quick, cheap, adaptable recipe. You can add in extras (corn, etc) or make substitutions (ex: corn chips instead of crackers). Amounts of ingredients and cooking time will depend on size of casserole dish.
Layer the following in a casserole dish:
Repeat layers until dish is full, top with crackers. Bake at 350 degrees until heated through. Top with sour cream, if desired.
By Leann D
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