Mix dry Jello with cottage cheese until blended. Add all other ingredients. Chill for 2 hours.
By Robin from Washington, IA
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This is a wonderful dish! I've been making it for years. I got the recipe from a late aunt, she called it "Good Stuff". The name stuck and thats what we call it! I don't add the nuts though.
I love the taste of this salad but I did something wrong. Mine did not set. It is soupy. Was I suppose to drain the mandarin oranges?
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