I've found when peeling carrots or potatoes, it's best to wash the veggie first and wet the peeler, that way it'll be smooth peeling from there on out. I also put a paper towel underneath to catch all the fruit/veggie so it be a snap to clean up.
Enjoy your cooking!
By alison from Bonita Springs, FL
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It is less expensive to peel them on newspaper. Actually, carrots don't need to be peeled, just scrubbed.
I wash all produce before cooking and I also stopped peeling potatoes.Saves time and adds flavor.
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