Never-Fail Biscuits

Ingredients

• 2 cups flour
• 1/2 tsp. salt
• 1 Tbsp. baking powder
• 1/2 tsp. cream of tartar
• 1 1/2 Tbsp. sugar
• 1 egg, slightly beaten
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• 1/2 cup margarine
• 2/3 cup milk

Directions

Mix dry ingredients. then cut in shortening; add egg and milk. Mix just until it hangs together. Drop onto a baking sheet and bake at 375 degrees F for 20 minutes or until golden brown.

By Robin from Washington, IA