No Fail Potatoes

Ingredients

• 1 pkg. frozen hash brown potatoes (32 oz.)
• 1/2 cup melted margarine
• 1 can cream of chicken soup
• 12 oz. grated American cheese
Advertisement


• 8 oz. sour cream
• 1 tsp. salt
• 2 Tbsp. onion flakes
• 2 cups corn flake crumbs
• 1/4 cup melted margarine

Directions

Grease 9x13 inch pan. Spread potatoes in pan. Mix next 6 ingredients; pour over potatoes. Put crushed corn flakes over top. Drizzle margarine over top. Bake at 350 degrees F for 45 minutes.

By Robin from Washington, IA