Easy Oyster Casserole

• 1 can oysters, drain
• crackers
• butter
• milk
• black pepper

Directions

Butter a casserole dish. Crumble enough crackers to cover the bottom of the dish, about 1/4 inch deep. Add 1 can drained oysters. Cover with another layer of cracker crumbs. Dot generously with butter. Add enough milk to cover ingredients well. Sprinkle black pepper over top. Bake at 375 degrees for 30 minutes or till hot and bubbly.

My parents love this dish!

By Terri