Brown chops and onion in oil. Remove chops. Add soup and milk to pan; blend well. Mix potatoes with flour, salt and pepper. In 7x11 inch greased baking pan, alternate potatoes and cabbage, topping each layer with soup sauce. On last layer, sprinkle Parmesan cheese. Place browned pork chops on top. Cover with foil and bake at 350 F for 1hour and 15 minutes.
By Robin from Washington, IA
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