We had some outstanding beer batter bread from the Czech Stop ('Check Stop') restaurant in West Texas. Anyone have a similar recipe?
Holly from Richardson, TX
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Found this site through Google.
My recipe is easy, really good and smells wonderful baking in the oven.
2 cups Bisquick
1 tsp. sugar
1/2 can beer (regular size can)
Mix all ingredients and let set 15 mins. Spoon into greased muffin tin and bake at 400 F. for 15-20 mins. Makes 12
RE: Beer Batter Bread
Here's a recipe I have. I don't know if this is what you are looking for though. I've made this several times, it's super easy to make and tastes wonderful!!!
Simple Beer Bread
Ingredients:
12 oz beer (not light or corona)
3 C. self rising flour
1/3 C. sugar
3 Tbsp. butter, melted.
Instructions:
1. Preheat oven to 350. Spray a 9x5 loaf pan with cooking spray.
2. Combine flour and sugar; stir in beer (you might have to use your hands to get it mixed thoroughly). Dough will be sticky.
3. Pour into prepared loaf pan; brush top with melted butter.
4. Bake for 50-60 minutes or until top is golden brown. Cool slightly; remove from pan and finish cooling.
The beer batter also makes good dinner rolls. Divide the batter among 18 greased muffin tins and bake at 350, 15 - 20 minutes.
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