Twix Bars

Ingredients

• Club crackers
• 1 cup graham crackers crumbs
• 3/4 cup brown sugar
• 1/3 cup milk
• 1/2 cup margarine
• 2/3 cup peanut butter
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• 1 cup chocolate chips

Directions

Place 1 layer of Club crackers on the bottom of a buttered 9x13 inch pan. In a medium saucepan over medium heat, combine graham cracker crumbs, brown and white sugar, milk and margarine. Boil 5 minutes. Pour mixture over crackers, then top with another layer of Club crackers. Melt peanut butter and chocolate chips. Spread over crackers. Refrigerate. Cut into bars and serve.

By Jan from Suring, WI