Classic Cole Slaw

Ingredients

• 2 pkgs. prepared cole slaw
• 1 green pepper chopped
• 1 red pepper chopped
• 1 tsp. salt

Dressing:

• 1 cup vinegar
• 1/2 cup water
Advertisement


• 1 tsp.whole mustard seed
• 1 tsp. celery seed
• 2 cups sugar

Directions

Mix veggies and salt and let stand while preparing dressing. Combine dressing ingredients and boil 1 minute. Cool to lukewarm. Pour over slaw mixture.

Tastes best if made a day before serving. Keeps several days in refrigerator. May also be frozen for future use.

By Mary L from Napoleon, OH