Cheesy Mini Burgers

Ingredients

• 1 pound ground beef
• 1 cup shredded cheddar cheese, divided
• 1/2 cup ketchup, divided
• 1/2 tsp. garlic powder
• 2 2/3 cups cooked Minute Rice

Directions

Preheat oven to 400 degrees F. Mix meat, 2/3 cup cheese, 1/4 cup ketchup and garlic powder. Shape into 12 balls. Place on foil covered baking sheet sprayed with cooking spray. Flatten each ball in a patty about 1/2 inch thick. Bake 15 minutes or until cooked through. Drain. Spread remaining ketchup on each patty. Sprinkle with remaining cheese. Bake additional 5 minutes or until cheese melts. Serve over rice.

By IMAQT1962 from ILLINOIS