I've read recipes that have said things such as:
Juice of 1 orange
Juice of 1 lemon
Juice of 1 lime
I want to use bottled juices... How much do I use?
Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!
This is from my old Better Homes & Gardens cookbook.
juice of 1 lemon= 3-4 Tablespoons
juice of 1 orange = 6-7 Tablespoons
(Doesn't list lime juice.)
I don't always have fresh lemons or oranges to squeeze so I keep a bottle of lemon juice handy & use it. If the recipe calls for juice of 1 lemon, I use 3-4 Tablespoons of the bottled juice instead. I do the same with orange juice.
Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!