Try keeping most of your sandwich making items in a plastic basket in your refrigerator. Not only does this save multiple trips to and from (opening the door each time) but your kids won't require much help at snack time!
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OOOH! What an EXCELLENT IDEA!!!!
Thank you so much for this terrific suggestion! :-)
I do the same thing with basic salad supplies - lettuce, a tomato, small tupperware of pre-chopped onion / bell pepper / mushroom, and the shelf is tall enough, dressing. It cuts down on preparation time, and even better, I don't have to dig past all my roommates' groceries to get to the handful of things I need most often.
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