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Garlic Lime Salmon


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Ingredients:

  • 1/2 cup vegetable oil
  • 1 medium onion, diced
  • 2 Tbsp. lime juice
  • 1 tsp. grated lime peel
  • 1 garlic clove, minced
  • 2 salmon fillets
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  • lime slices, optinal

Directions:

In a jar with a tight-fitting lid, combine the first five ingredients; shake well. Broil salmon, skin side down, 4-6 inches from the heat for 20 minutes or until fish flakes easily with a fork, basting every 5 minutes with lime mixture. Garnish with lime slices, if desired.

By Robin from Washington, IA

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