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Potato Salad For a Crowd


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Ingredients:

  • 3 cups Miracle Whip
  • 1 cup sweet pickle relish
  • 1 1/2 cups mustard
  • 1 cup milk
  • 5 lbs. cooked potatoes, cubed
  • 2 med. onions, chopped
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  • 18 hard-cooked eggs, chopped
  • 10 celery stalks, chopped

Directions:

Combine salad dressing, relish, mustard and milk in bowl; mix well. Add additional milk for desired consistency. Combine remaining ingredients in large bowl; mix well. Pour dressing over potato mixture; mix well. Refrigerate overnight. 75-100 servings.

By Robin from Washington, IA

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Food and Recipes Recipes Salads PotatoJuly 30, 2010
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