Honey Lemon Herb Chicken

Ingredients

• 1/3 cup honey
• 1/4 cup ReaLemon juice
• 2 tsp. dried rosemary leaves, crushed
• 1/4 tsp. crushed red pepper
• 2 lbs. chicken pieces

Directions

Combine all ingredients except chicken. Brush half sauce on chicken. Bake at 350 degrees F for 1 hour or until thoroughly cooked, brushing on remaining sauce halfway through baking time.

Yields: 4 to 6 servings

By Connie from Cotter, AR