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Extra Flavor for Veggies and Rice Cooked with Broth


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Give extra flavor to your veggies or rice by cooking them in chicken, turkey or beef broth instead of water. I especially love the flavor of rice and broccoli cooked in chicken broth. :-)

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By Deeli from Richland, WA

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Food and Recipes Food Tips Cooking TipsNovember 25, 2009
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