How Do I Make Butterscotch Icing or Sauce?

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May 24, 20100 found this helpful

I found this:

Step 1: Put butter, brown sugar, salt and light cream in the top of a double boiler. Heat and stir until the mixture is smooth.

Step 2: Remove mixture from heat and cool 5 minutes.

Step 3: Beat mixture with a hand mixer and gradually add powdered sugar and vanilla. Beat until the mixture is spreadable.

Things You'll Need:
* 1/8 tsp. salt
* Plastic wrap
* 1/2 tsp. vanilla
* 1/2 c. packed brown sugars
* 2 c. sifted powdered sugar
* 4 tbsp. unsalted butters
* Double boilers