When making Sunday roast, buy one large enough to make roast beef sandwiches with the leftovers. On another night make roast beef soup with leftover vegetables. Have it all the same week or freeze and save it for another time.
By Cathy
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Another good leftover recipe is to slice it in thin strips and put it on top of a salad with Cheddar cheese (I prefer extra sharp) croutons, and any veggies you like
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