Directions
Sift together in a bowl the flour, soda, cream of tartar, salt and powdered sugar. Cut in butter with pastry blender. Beat vanilla and egg together; add. Dough will be fairly soft. Form into balls and dip into granulated sugar. Place on cookie sheets 2 inches apart and flatten with bottom of glass which has been moistened and dipped into granulated sugar. Bake at 350 degrees F for about 10 minutes.
By Robin from Washington, IA
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