Cheddar and Cream Cheese Ball

Cheese balls are easy to make and are always a huge hit at parties. Give this recipe a try before you purchase one at the store.

Ingredients:

• 1 t. pimento, chopped fine
• 1 t. green pepper, chopped fine
• 1 T. Worcestershire sauce
• 1 t. lemon juice
• 1/2 t. cayenne pepper
• 1/4 t. salt
• chopped pecans
• 2 pkgs. cream cheese, softened (8oz. each)
• 16 oz. Cheddar natural sharp cheese, grated

Directions:

Mix all ingredients together well and roll in chopped pecans. Note: This will make 2 medium size cheese balls. They freeze well if you don't need both.

By Robin from Washington, IA