Meatball Dinner

Ingredients

• 1 lb. ground beef
• 2 Tbsp. chopped onion
• 2 Tbsp. chopped green pepper
• 1/2 cup yellow cornmeal
• 1 tsp. salt
• 1 tsp. chili powder
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• 1 1/2 tsp. dry mustard
• 1/2 cup milk
• 1 egg, beaten
• 6 carrots, halved
• 6 small onions
• 3-4 potatoes, peeled, quartered
• 1 can tomato soup

Directions

Combine first 9 ingredients in bowl, mixing well. Shape into small meatballs. Place in baking dish. Bake at 400 degrees F for 10 minutes. Layer meatballs and veggies in baking dish. Pour soup over top. Bake, covered, at 350 degrees F for 1 hour.

By Robin from Washington, IA