Cheesecake Bars

Easy cheesecake bars.

Ingredients:

Bottom Layer

• 1 yellow cake mix
• 1 stick of margarine, melted and cooled
• 1 egg, beaten

Top Layer

• 1 pound powdered sugar
• 2 eggs, beaten
• 8 ounces cream cheese
• 1 tsp. vanilla

Directions:

For the bottom layer: Mix cake mix, 1 egg and margarine. Spread mixture on a greased and floured 9x13 inch baking dish.

For the top layer: Mix powdered sugar, 2 eggs, softened cream cheese and vanilla until smooth. Then spread this mixture on the bottom layer.

Bake in a preheated oven at 350 F for 30 to 35 minutes.

Adapted from a recipe in 101 Things To Do With a Cake Mix by Stephanie Ashcraft.