If baking or roasting anything in your oven leaves an unpleasant odor, leave a shallow bowl of baking soda or white vinegar in the cold oven for a few days or more. This will absorb the odors in the oven.
If you are going to use white vinegar, place the bowl on a cookie sheet or something stable so it doesn't spill. Also, do not forget to remove it when you are preheating the oven. If you are forgetful, just be sure to use a oven proof bowl, just in case.
By it's.only.me from NE PA
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