Six Can Soup

Ingredients:

• 1 can ranch style beans
• 1 can carrots
• 1 can corn
• 1 (12 oz) V-8 juice
• 1 lb. lean hamburger
• 1 can tomatoes
• 1 can green beans

Directions:

Brown hamburger in skillet. Drain well. Place in large pan. Add all six cans with their juice and the V-8 juice. Cook about 20 minutes. Good warmed up later.

By Sandy from Graettinger, IA