Spiced Tea

Ingredients:

• 15 tea bags
• 1 gallon water
• 5 (3 inch) cinnamon sticks
• 1 Tbsp. whole cloves
• 1/2 cup sugar
• 1/2 cup lemon juice

Directions:

Tie the tea bags together . Set aside. Bring the water to a boil in a large saucepan. Add the spices and sugar. Boil for 5 minutes. Add the tea bags. Remove from heat; cover and let brew 5 minutes more. Remove the tea bags. Strain liquid. Add lemon juice and serve hot.

By Robin from Washington, IA