Cleaning your drip coffee maker is important to keep bacteria from growing and it will ensure that your coffee tastes good. Vinegar is a safe, natural way to clean and disinfect your coffee maker. Try this method every 2-4 weeks:
- Use a 2:1 ratio of water to distilled vinegar. Mix two cups of water with one cup of vinegar.
- Pour the mixture into the water chamber.
- Place the carafe into the coffee maker catch the liquid.
- Turn on the coffee maker.
- Once the water chamber is empty, allow the liquid to cool before pouring it out.
- Fill the water chamber with clean water, and run the coffee maker again.
- Repeat this process, with a fresh water/vinegar mix, a few times if the coffee maker hasn't been cleaned in awhile.
- Wash the carafe and any plastic parts with a mild soap and water, rinse.
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