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Sterilizing Canning Jars

If you're doing canning, try this. Wash your jars and check the tops of your jars. They should feel like a piece of flat glass, nice and smooth. Put them in the oven on a cookie sheet, open side up, at 200 degrees F until ready to use. This gives you more room on the top of the stove.

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Source: 30 years of canning.

By ruth from Sweet Valley, PA

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February 10, 20120 found this helpful

That is a great tip. I never have enough room on the stove top when I'm canning cause I've ony got two burners. Thanks!

 

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Food and Recipes CanningOctober 20, 2009
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