Maple Nut Bread

Ingredients

• 2 1/2 cups flour
• 3 tsp. baking powder
• 1 cup milk
• 1 cup chopped nuts
• 1 cup sugar
• 1/2 tsp. salt
• 3/4 tsp. maple flavoring

Directions

Heat oven to 350 degrees F. Grease a loaf pan, 9x5 inches. Measure flour by dip-level-pour method or by sifting. Blend dry ingredients in bowl. Add milk, egg and flavoring. Mix until the dry ingredients are moistened. Stir in nuts. Pour into pan. Bake 1 hour.

By Robin from Washington, IA