Very simple recipe for coconut lovers.
Mix coconut, peanut butter and syrup together well until dampened. Form a roll.
Roll in coconut to coat well. Wrap and store in the refrigerator. Slice in thin slices and serve.
Very tasty.
Source: Lucille.
By Raymonde from North Bay, Ontario
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Are these like Zagnuts? Can they be dipped in chocolate like Butterfinger? Or am I totally off base?
I live in Canada. Never tasted or seen Zagnuts. As to dipping in chocolate I guess you could try. My grand kids like them that way and I can't make enough.
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