Spread walnuts on cookie sheet and toast in 325 degrees F oven 5-8 minutes. Chop walnuts coarsely. In medium bowl blend walnut and oils, vinegar, honey, mustard, pepper and salt. Stir in walnuts. Pour dressing over vegetables and marinate 8-24 hours. To serve, arrange on large platter and garnish with rosemary.
By Robin from Washington, IA
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How much honey? Your recipe says to add honey, but how much is not stated. Thanks!
Editor's Note: 1 tablespoon Honey. It has been added to the recipe. Thanks for your help with this.
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