Peanut Butterscotch Cookies

Mix:

Ingredients

• 1/2 cup butter
• 1/2 cup brown sugar
• 1 1/3 cups flour

Directions

Cream butter and sugar, stir in flour and stir until crumbly. Press into a 9x13 pan and bake at 350 degrees F for 15 minutes.

In sauce pan combine:

• 2/3 cup sugar
• 2/3 cup light corn syrup

Heat to boiling, remove and add:

1 package butterscotch bits. Stir until the chips melt. Stir in 2 cup cornflakes. Spread over the baked layer. Cool and cut into squares.

By Robin from Washington, IA