Combine dry cake mix, eggs, and cherry pie filling in a bowl. Mix well by hand. Spread mixture into a greased and floured 9x13 inch pan. Bake at 350 degrees F for 35-40 minutes or until cake tests done. After cake cools, it may be served plain or with a spoon of Cool Whip or dusted with powdered sugar just before serving or frosted with your favorite frosting.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
