Honey Brownies

Ingredients:

• 1/3 cup butter, softened
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• 3/4 cup sugar (or a bit less)
• 1/3 cup honey
• 2 eggs
• 1/2 cup flour
• 1/3 cup cocoa powder
• 1/2 tsp. salt

Directions:

Preheat oven or convection to 350 degrees F. Spray a 9 inch baking pan with cooking spray.

In a bowl, cream together cream and sugar until creamy. Add eggs, one at a time until well blended. Add honey and mix well. Gradually add in the flour, cocoa, and salt and stir until well combined. Pour batter into prepared pan and bake for 25 minutes or until brownies begin to pull away from edges of the pan.

Source: I found this recipe in the Best Recipes from the backs of boxes, bottles, cans, and jars cookbook that I have had for years.

By LisaE from WI