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Delicious Custard


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 1/2 gal. milk
  • 1 dozen eggs, beaten
  • 1 Tbsp. (heaping) flour
  • 1/2 tsp. salt
  • 1 cup sugar
  • 1 cup brown sugar
  • 1 tsp. vanilla
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Directions

Heat milk until bubbly. Beat eggs and add rest of ingredients. Add mixture to hot milk. Pour into a stainless steel cake pan. Bake at 475 degrees F for 3 minutes. Turn off oven. Leave in oven until cool, then chill and enjoy!

By Robin from Washington, IA

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By (Guest Post)
November 18, 20060 found this helpful

Can i use skim milk?

 
September 29, 20070 found this helpful

ALWAYS add the hot milk to the egg mixture, never the other way round!!!
XXX

 

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Food and Recipes Recipes Baking & Desserts Desserts CustardNovember 16, 2006
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