Party Potatoes

Ingredients:

• 12 large potatoes, peeled
• 1 pkg. cream cheese, softened
• 1 carton sour cream
• 1 tsp. garlic salt
• 1/4 tsp. pepper
• 1 Tbsp. freeze-dried chives
• dash of paprika

Directions:

Boil potatoes in salted water to cover until tender. Add cream cheese, sour cream, garlic salt and pepper. Blend well. Spread in buttered 9x13 inch baking pan. Refrigerate or freeze. Garnish with chives and paprika. If frozen, bake at 350 degrees F for 30 minutes.

By Robin