Impossible Rhubarb Pie

Ingredients

• 4 cups rhubarb, chopped
• 1 1/2 cup sugar
• 1/4 cup flour
• 2 eggs, beaten
• dash nutmeg
• 4 Tbsp. margarine
• 6 Tbsp. flour
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• 8 Tbsp. sugar

Directions

Combine rhubarb, 1 1/2 cups sugar and 1/4 cup flour; stir to blend. Add beaten eggs and nutmeg. Pour into greased 10 inch pie pan.combine margarine, 6 Tbsp. flour and 8 Tbsp. sugar and blend to form a topping. Sprinkle on top of pie. Bake at 450 degrees F for 15 minutes. Lower heat to 350 degrees F and bake for 30 minutes more.

By Robin from Washington, IA